Our restaurant in the province of Arezzo serves the traditional Tuscan cuisine to be tasted in a chic and cozy ambiance. All food is prepared by using excellent local products and seasonal ingredients to guarantee freshness and high quality.
Try our delicious homemade pasta such as pici, tortelloni, tagliatelle, pappardelle, and dumplings with traditional homemade sauces like Chianino beef, wild boar or cinta senese pork sauce.
The menu also includes excellent main courses prepared with certified meat: T-bone steak, tagliata and fillet of the renowned PGI-Quality Chianino beef.
There are also dishes for vegetarians made by using the best vegetables in season and PDO-Quality cheese.
Finally, let yourself be tempted by our homemade delicious creamy desserts and by the tasty almond biscuits named "cantucci" to end your unforgettable dinner in Tuscany with a bang!